GOURMET CAPITALS

Rioja Region and Basque Region of Northern Spain:

Most Michelin stars, chic, picturesque coastal town against impressive rocky mountains, popular beach resort

Burgundy Region of France: 

Chef Frederic Angevin guided tour, gourmet feasts and classic French pique-nique, private wine tours at world famous wine villages, mesmerizing 13th century labyrinth of vaulted galleries.

Gourmet capital of the world, restaurant and kitchen of Master Chef and teacher of renown international chefs, a special genre of gourmet bistro, home-style freshness at pauper prices, boutique de niche

Culinary Meccas of Mexico:

The Land of Seven Moles, culinary and cultural adventure, classic mole cooking class, prehistoric ruins, Mexican soul food, the birthplace of chocolate.

Ribero del Duero Region:

Discovering new and unexpected delights, intense enological pleasures of exquisite wine, classic Castillian cuisine